Servings | Prep Time |
8-12people | 30 mins |
Cook Time |
50mins |
|
|
You can even make a chocolate glaze for your cake if you want to take this marble cake to the next level, for which you would need:
Steps:
To make the chocolate glaze, whisk together the icing sugar (powdered sugar), cocoa powder, milk and vanilla extract. Depending on how thick you want the glaze to be, you may not need all of the milk. If the glaze is too runny, simply thicken it with some more icing sugar (powdered sugar).
Once the cake has cooled completely, drizzle the glaze over the cake.
Leave it for at least 30 minutes to set before serving.